VERY Old member (Field report ): A personnel emergence has forced me to dip into my food supplies. ALL items are a minimum of 10 yrs old some could be as old as 15yrs old. out of 300+ cans of food(kept in a dry air conditioned Enviromint), 25 had rusted enough to leaked out and scraped, another 15 there was enough rust to throw away. (side note maybe like guns we need to oil our can goods to prevent rust) (they was NEVER exposed to water I have no idea why they rusted) I did not do like you…

Field report on LONG term storage of canned foods